RBIF Summer BBQ, September 2018
On 2 September 2018 the RBIF held its inaugural (end-of) summer BBQ at the Chefparade Country venue in Etyek, just 30 minutes outside Budapest.
It looked for a while that the day might be a complete wash-out, but in the morning the sun finally broke through and the first RBIF charity BBQ was held in beautiful sunshine at a lovely location in the wine-village of Etyek.
Attended by more than 100 people, many of them children, the BBQ was a huge success. The guests were able to sample some of Heineken’s newest beer, the Soproni IPA, and taste some fine wines provided by the local winery, the Etyeki Kúria, before Paul Mizener and his team of chefs at Chefparade got the BBQ lunch underway.
Fillet steak, BBQ spare ribs, pulled pork, roast chicken and chili con carne were all on the menu, followed by brownies to finish off.
Whilst all this was going on the kids were able to run around and play in the huge area beside the BBQ, with football, sack races, croquet, frisbees all on offer. Keller & Mayer also brought a variety of board games to keep the young ones occupied.
The event couldn’t have been the success it was without the support of the sponsors below, a big thank you to all of them.
Hungary’s fastest-growing online expat portal and the RBIF’s media partner, Expat Press Hungary Magazine, was also at the event, and you can read their article on the BBQ here.
We look forward to seeing you all next year!
Just click on the photo below to view all the pictures from the BBQ (photos: Expat Press Magazine/Zsanett Pető).
